Dining Cafe Jiran - Bistro | Coffee Bar

Café Jiran

Extraordinary coffee located only 3 doors away from the Blue Waters Hotel

cafe-jiran-durbancafe-jiran-durban-best-coffee


For the coffee aficionado, those that understand all the subtleties that go to make a great cup, can be a very enjoyable process; an appreciation for those who strive to achieve the perfect cup, takes on a new respect.

Café Jiran is founded in a philosophy grounded in the traditional, European view of coffee - a smooth drink that is meant to be sipped and enjoyed over easy conversation, not a drug to keep you awake, or the commercialised coffee experience offering quick grab-and-go caffeine jolts. best-coffee-in-durbanNot here. Instead, at Café Jiran you’ll find absurdly high-quality, delicious, rich, espresso drinks that will make you wonder how you ever drank the other stuff.

best-cup-of-coffee-in-durbanThe bean, the roast, and the grind are the three defining elements that  can make a good coffee an extraordinary coffee.
The bean: There are two basic categories into which all coffee beans can be sorted; Robusta and Arabica.
Robusta: these beans are hardier and a lot easier and cheaper to grow than Arabica. Robusta beans have twice the caffeine content of Arabica, but tend to produce a more bitter brew with a musty flavour and less body. Robusta is generally sold to less discriminating consumers in profit-driven restaurant chains; pre-roasted, pre-ground, cans of supermarket “coffee”; or freeze-dried to make instant “coffee”
Arabica: is grown only in high altitudes and requires constant care, these delicate plants produce a coffee bean that has a delightful complexity in taste and a far superior flavour to the Robusta beans. Only 100% Arabica beans are served at Café Jiran.
The roast: Besides the delicate art of blending and roasting an excellent coffee, a little-known fact is that it should be served within 7 days of roasting. This essential element is, more often than not, conveniently overlooked. At Café Jiran we know that our extraordinary coffee requires expertly selected and blended, freshly roasted beans.
The grind: having selected the perfect bean - always a hand-cultivated 100% Arabica - and after it has been freshly roasted to perfection, it’s now over to the Barista. Every cup of coffee at Café Jiran is ‘ground on demand’, and for optimal freshness and aroma it must be brewed within 4 minutes of grinding.

The Barista must set his grind many times throughout the day; too coarse and a bitter taste dominates; too fine and the acidity comes forward. Get it perfect and you have a Café Jiran extraordinary coffee... enjoy the extraordinary experience.

What Our Customers Say

Thank you for organising such an elegant event. We thoroughly enjoyed ourselves, the DJ was GREAT and the food was fabulous! We really appreciate … read more
Nikki Ramphal
Thank you for the wonderful reception and the effort put into making my reception look as i wanted. It was great. The food was absolutely divine and … read more
Sonya Collins
I would like to thank you very much for making my son's wedding such a memorable one. From when we first visited your hotel and saw Colleen and … read more
J Jacky
To all the Blue Waters Hotel Staff

Thank you for the wonderful service we received during the World Youth Maths week - a very big thank you to … read more
Ronel Mitchell
I would just like to say thank you for all your hard work and organisation, my wedding was all i could have imagined it to be and more, the food, the … read more
Toya and Jaryd
I must thank you all for a job well done. Our function was enjoyed by all. The food was excellent and the tables looked stunning. The DJ kept the … read more
Amanda Slabbert
Hi, I attended Clyde and Tanita McCarthy's Wedding on Saturday the 10th September, 2011. I was so impressed with everything that you did for … read more
Mrs. Joy Miller
We just got back from honeymoon last Friday, and yes, its been hectic.
Shaun and I just wanted to let you know how special you made our wedding day … read more
Shaun & Jacqui
I would like to express my sincere thanks to you and your staff for a very efficiently organised function.

From the service to the food, I can … read more
Keith Demmer
Just want to say a big THANK YOU for the wonderful wedding reception held on 18 December 2010.
It turned out to be a great evening with so much … read more
Benita & Werner
On behalf of all who attended, please accept our sincere thanks for a wonderful occasion. From the start of negotiations to the end, everything was … read more
Warren and Kim
Your hospitality and helpfulness throughout this event has been out of this world.
Just to let you know that you will definitely get all of my … read more
Kim - Travelex Retail Foreign Exchange
Three years ago myself and my husband had a holiday in Durban we stayed at the Blue waters Hotel. The services were go great and the staff was … read more
felicia
Good Morning Lechelle,

Choosing a wedding coordinator is probably one of the most difficult decisions to make.
I could not have asked for anyone … read more
Carol
Thank you for the excellent service that that was given to us on Nirvan's birthday. The entire staff of Blue Waters was magical from start to … read more
Ms Kishore
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